TESTED & PERFECTED AGUA DE HORCHATA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3?4 cup rice 2 teaspoons ground cinnamon or 1 in cinnamon stick 1 1?2 teaspoons good vanilla (Mexican is best) 1?2 - 3?4 cup sweetened condensed milk water, as necessary
DIRECTIONS
Rinse the rice in a colander. Place in a blender and add enough water to cover by an inch; soak 5 or 10 minutes. Add the vanilla and cinnamon and blend until finely ground. Drain the liquid through colander into a pitcher. Return the ground rice to the blender. Add the condensed milk and about 2 cups water and blend again. Drain into the pitcher. Discard any remaining rice. Add more water to the pitcher, one cup at a time, until it has the right amount of sweetness for you. Add ice and serve cold. Note: you can add 1 cup sugar or so and 1 cup milk, instead of the sweetened condensed milk . I suppose you could use rice or even soy milk, but I haven't tried it.
by: Mami J
0 Comments