How to Make BABY GREENS WITH MUSTARD VINAIGRETTE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 hard cooked eggs 2 tablespoons honey dijon mustard (or 1 Tbs honey & 2 Tbs mustard) 1?2 teaspoon white pepper 1?2 teaspoon salt 2 tablespoons red wine vinegar 6 tablespoons extra virgin olive oil 3 large butter lettuce or 10 ounces mixed greens
DIRECTIONS
Peel and chop eggs. Combine next 5 ingredients and process until smooth with a hand held blender (or shake in a jar). Place lettuce in a bowl, add dressing and eggs and toss gently. Serve on a plate or salad bowl. Garnish with chopped parsley.
by: Tebo3759
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